Summer Cider aka Summer Cider Apricot

Large beefsteaks of 12-24 oz are a lovely deep apricot in color both inside and out. Flavor is very good, both sweet and fruity with a creamy texture. Very good yields on potato leaved plants.

Story:

From Tatiana’s TOMATObase:

Introduced by K. Sahin, Zaden B.V., Netherlands, in 1998; LY-354501.

Bred by Tom Wagner under Apple Butter name, however it is not clear if 'Apple Butter' and 'Summer Cider' is the same tomato nowadays.

Color: Yellow
Shape: Beefsteak
Maturity: 85 Days
Plant Type: Indeterminate
Leaf Type: Potato
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